New To Wine? Start With Dessert

Are you new to wine and not sure where to start? Well, the first question you need to ask yourself is what do you like when it comes to taste. Still unsure? Then in that case going with a traditional dessert wine may be the best place to start.

Moscato wine is one of the most popular dessert wines available and can serve as a great starting ground for wine newbies that aren’t sure what tastes they will like. Besides, who doesn’t like dessert? Here are some great valued Moscato wines. [Read more...]

Give Your Wine Life a Kick

Are you a wine lover stuck in a rut? Maybe your favorite wines have become old hat and you are looking for a little spice in your love-wine life. If that’s the predicament you face then Spain’s Albarino might be the perfect fix.

Albarino wines are fresh and lively. Crisp flavors will populate your mouth and notes of citrus fruits and a tangy aftertaste makes this a wine that will put a kick to your pallet. Grown in the border region of Spain and Portugal, Albarino is often rich with peach and citrus fruits with a floral aroma. Despite its high acidity and complexity this wine still has an easy-to-drink quality. [Read more...]

A Wine Tour Trip That Stays In Your Living Room

Itching to go on a wine tasting tour but low on the funds or time to make it to any of the country’s premier wine growing regions? That’s where comes into play.

“We think we’re onto something pretty exciting,” is the first sentence on the About page of this Web site and its hard to disagree with this service that brings the fun of a wine tasting tour to your home. [Read more...]

Treat Your Wine Glasses As You Would Want To Be Treated

There has been a lot of study on the proper way to treat wine glasses but the best advice is to use care and courtesy for the fragile glasses that hold that precious drink.

Some believe that only a certain type of detergent should be used on wine glasses but the best advice is to hand wash each glass with soap in-between each use. Avoid chemical-based soap and the dishwasher as this can cause a build up on the glass that will affect the taste. Even the simplest of residue left from a dishwasher detergent can alter the notes of the wine. [Read more...]

The Foundation For Any Good Wine Glass

There are many theories on what the perfect wine glass looks like and many offer some helpful suggestions. But no matter what type of glass you choose there are some basic characteristics that all wine glasses should have.

The first characteristic you will want to have in a wine glass is one that is clear. Using a clear wine glass will allow you to fully view the color of the wine. Enjoyment can be found in being able to view the color, but one can also become more knowledgeable about wine in the process with a better visibility of its unique color shades. A clear wine glass can offer clues about the wine and will help you become more knowledgeable about what different wines look like and the slight color differences they have. [Read more...]

Australia Is The Often Forgotten Land of Wine

Australia may not be a region that comes to mind when thinking of great wine, but the land from down under is the world’s fourth largest exporter of wine, ahead of the United States, and for good reason as this country continues to build on the success it showed in the 1970’s and 1980’s.

Australians have also become very knowledgeable about wine as the country consumes twice as much wine per capita as the U.S. A wide variety of grapes are grown in this country, but Grange is often considered the best. Produced by the Penfolds winery, Grange first came onto the scene in 1952. However, Grange production does not meet its world-wide demand, so the wine is often expensive and at times hard to get. Recently, a bottle of the pre-release 1951 Grange sold at auction for $50,000, according to the New York Times. [Read more...]

Tips When Cooking With Wine

Cooking with wine is a common technique, but unfortunately many people neglect simple rules when using wine in the kitchen and end up ruining potentially great meals.

The first thing to remember when cooking with wine is that stainless steel or enameled cast iron pans should only be used. These types of pans will work well with the acidity in wine and prevent a discoloration in the wine. It is also important to remember that wine is flammable and you will need to be very careful when adding any wine to a stove-top skillet or pan. If any of the wine spills on the side, remove it from the flame and wipe clean. [Read more...]

Knowing How To Read Wine Label Gives You A Leg Up

The sometimes confusing world of wine can become a lot more clear when you have a basic understanding on how to read a wine bottle label. By doing a little research before hand and knowing which terms to look for, you can walk into most restaurants and order wine like you’ve been doing this all your life.

Wine producers are required by law to submit their wine labels to make sure they meet that countries particular wine label standards. In America, wine label laws require all the information you will need to make an educated decision about which wine to purchase and which wine will meet your particular tastes. [Read more...]

Look Inside The Bottle, Not On Top

Corks are a part of wine tradition that symbolize both experience and romanticism. But screw tops have long been associated with lower-class wines, being viewed as a “cheap” alternative to traditional corks. Its true that screw tops are cheaper than corks but they also hold some advantages and have very little impact on the quality of wine. [Read more...]

Pairing Different Wines For Different Cheeses

Cheese and wine have always been classic pairings but there is of course more to pairing the two than simply grabbing a few singles of American cheese and just any bottle of wine. The following is a more detailed guide to pairing wine with different cheeses and which wines pair best with specific types of cheese.

Snacks and dishes made with blue cheese often pair well with more desert-like wines such as those offering sweet and fruity notes. Sauternes wines tend to pair the best with blue cheese dishes, especially the 2003 Chateau Lamourette. This white wine pairs well because of its melon notes and caramel body.

When picking a wine to pair with blue cheese you should look for description words such as fruit (apple, melon, peach, etc…), honey and/or caramel. For stronger tasting blue cheese such as Stilton cheese, a Port is often recommended. [Read more...]